Product Description → Marutomo Kombu Katsuo Tsuyu 500ml is a concentrated liquid soup base made from kombu and bonito, used diluted. This concentrated seasoning delivers a rich umami taste, ideal for enhancing a wide variety of dishes such as noodle soups (like soba and udon), dipping sauces for tempura, donburi, simmered dishes, and more. The balance of savory bonito and naturally sweet kelp creates a deep, layered flavor that brings authentic Japanese taste to your cooking with ease. Simply dilute with water to your preferred strength—hot or cold—and enjoy a versatile base that saves time without compromising on taste. Key Features: • Kombu and bonito-based • Concentrated format • Multi-use Recommended Uses: • Noodles • Dipping sauces • Soups
